
PART OF AN ONGOING SERIES EXPLORING THE (SOMETIMES) LIGHTER SIDE OF A LIFE SPENT WORKING IN A HOTEL. READ EARLIER…
PART OF AN ONGOING SERIES EXPLORING THE (SOMETIMES) LIGHTER SIDE OF A LIFE SPENT WORKING IN A HOTEL. READ EARLIER…
Hotel tech comes of age by BRANIGAN MULCAHY This year has been an exciting one for the hospitality industry as…
Need an AI-powered upgrade to your hotel? Here’s your primer. by ANTON SAFONOV and MICHELLE SESSION In the heart of…
Swipe left on the Tinder approach by SARAH SAFFARI The ‘Tinder of influencer marketing’ – the pursuit of one-time brand…
Putting your finances to work by MAHENDRA S. RATHORE The Consolidated Appropriations Act, 2023 includes several provisions affecting retirement savings.…
Understanding the challenges of mobile and contactless hotel services by KORY DANIELS Technology is changing the expectations and behaviors of…
How Florida’s hospitality industry can deter human trafficking by STEFAN BURKEY It took an observant hotel worker to spot and…
From classic to contemporary by KILARNEY HOTELS According to countless studies on the subject, guests increasingly prefer accommodations with a…
PART OF AN ONGOING SERIES EXPLORING THE (SOMETIMES) LIGHTER SIDE OF A LIFE SPENT WORKING IN A HOTEL. READ EARLIER…
Tips for hoteliers to improve EQ skills for better leadership and guest relations by ANTON SAFONOV and MICHELLE JENSEN SESSIONS…